Join us on a journey where food and drink take centre stage in one of the world’s most beautiful destinations.
You’ll also meet the passionate local chefs, farmers, and growers who are dedicated to showcasing the best of New Zealand’s fresh, high-quality produce. Whether it's a farm-to-table experience, a behind-the-scenes look at artisanal cheese-making, or a private cooking class with renowned chefs, you'll gain a deeper appreciation of the country’s culinary traditions. Get hands-on in the kitchen, learning new skills and techniques as you prepare and enjoy delicious meals together. With each bite, you’ll uncover the stories behind the food, making your journey truly unforgettable.